Oat Flour

Product Description

We are a widely acclaimed trader, supplier and manufacturer of well processed Oat Flour. It is fine powdered oats that can be utilized for making Indian breads, Noodle, Pasta in the place of Refined flour or Wheat flour. Organic Oat Flour could be used as a thickening agent in stews and soups. A benefit of this flour being, it retains moisture in baked food like cookie, breads and rolls which in turn decreases the requirement for extra fat to be added to these food items.

Features:

• Processed in hygienic condition
• Rich in nutrients
• Accurate composition
• Long shelf life

Pure and Nutritious Oat Flour

Our oat flour is crafted from premium quality oats, milled to a fine powder under controlled conditions ensuring a purity level greater than 99%. Perfect for baking, cooking, and use in health supplements, it comes with no additives, making it a wholesome choice for those seeking natural nutrition. Available in multiple pack sizes, it meets the diverse needs of bakeries, kitchens, and health enthusiasts.


Flexible Packaging Solutions

Oat Flour is offered in sealed bags or pouches, available in 1 kg, 5 kg, and 25 kg sizes. This ensures freshness, ease of storage, and convenience for both small-scale and large-scale users. Each package safeguards the ingredients from moisture and contamination, preserving quality throughout the shelf life of 12 months.


Safe Handling and Storage

To maintain freshness and quality, oat flour should be stored in a cool, dry place away from direct sunlight. Proper storage helps prevent moisture absorption and extends shelf life. Our packaging is designed for optimal protection, supporting safe transportation and long-term storage for distributors, exporters, and consumers.